Garri also known as cassava flakes is a popular West African food made from cassava. It is typically ground into a coarse flour and can be used to make a variety of dishes such as eba, a traditional Nigerian staple.
Garri also known as cassava flakes is a popular West African food made from cassava. It is typically ground into a coarse flour and can be used to make a variety of dishes such as eba, a traditional Nigerian staple.
Garri also known as cassava flakes is a popular West African food made from cassava. It is typically ground into a coarse flour and can be used to make a variety of dishes such as eba, a traditional Nigerian staple.
Honey beans, also known as Ewa Oloyin, are a delicious and nutritious legume that can be enjoyed in a variety of dishes. These beans have a sweet, slightly nutty flavor and are packed with protein, fiber, and essential vitamins and minerals. Best served, with stew, plantains, bread etc.
Honey beans, also known as Ewa Oloyin, are a delicious and nutritious legume that can be enjoyed in a variety of dishes. These beans have a sweet, slightly nutty flavor and are packed with protein, fiber, and essential vitamins and minerals. Best served, with stew, plantains, bread etc.
Honey beans, also known as Ewa Oloyin, are a delicious and nutritious legume that can be enjoyed in a variety of dishes. These beans have a sweet, slightly nutty flavor and are packed with protein, fiber, and essential vitamins and minerals. Best served, with stew, plantains, bread etc.
