Garri also known as cassava flakes is a popular West African food made from cassava. It is typically ground into a coarse flour and can be used to make a variety of dishes such as eba, a traditional Nigerian staple.
Garri also known as cassava flakes is a popular West African food made from cassava. It is typically ground into a coarse flour and can be used to make a variety of dishes such as eba, a traditional Nigerian staple.
Garri also known as cassava flakes is a popular West African food made from cassava. It is typically ground into a coarse flour and can be used to make a variety of dishes such as eba, a traditional Nigerian staple.
Garri also known as cassava flakes is a popular West African food made from cassava. It is typically ground into a coarse flour and can be used to make a variety of dishes such as eba, a traditional Nigerian staple.
Garri also known as cassava flakes is a popular West African food made from cassava. It is typically ground into a coarse flour and can be used to make a variety of dishes such as eba, a traditional Nigerian staple.
Garri also known as cassava flakes is a popular West African food made from cassava. It is typically ground into a coarse flour and can be used to make a variety of dishes such as eba, a traditional Nigerian staple.
